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Kiwi Kitchens Frozen Cooked Chicken Roll Dog Food

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$9.99
UPC:
9421032082269
SKU:
546465
Quantity Available:

Kiwi Kitchens Gently Pasteurized Dog Rolls are a single protein range with 93% meat sourced entirely from New Zealand. These premium ingredients are naturally high in Omega 3's and gently pasteurized to lock ion nutrients. We see no point in spoiling it by adding grains, synthetic flavors or colors. For dogs of all life stages. Can be used as a full meal or as a meal mixer. Non GMO.

About The Manufacturer

Kiwi Kitchens is a New Zealand-based pet food company that focuses on whole food nutrition. They source all their meat, fish, and produce from the farms and waters of New Zealand. Kiwi Kitchens produces limited ingredient recipes that are complete and balanced with high levels of protein and omega-3 fatty acids, but lower in carbohydrates.

Ingredients

Chicken, Chicken Liver, Potato, Flaxseed, Fish Oil, Sunflower Oil (preserved with Mixed Tocopherols), Kelp, Potassium Carbonate, Sea Salt, Choline Chloride, Mixed Tocopherols (preservative), Magnesium Oxide, Zinc Amino Acid Chelate, Iron Amino Acid Chelate, Selenium Yeast, Copper Amino Acid Chelate, Vitamin D Supplement, Manganese Amino Acid Chelate, Calcium Iodate.

Guaranteed Analysis

Min. Crude Protein                               12.0%
Min. Crude Fat 10.0%
Max. Crude Fibre 3.0%
Max. Moisture 80.0%


Calorie Content (calculated):
1600 kcal/kg 

Feeding Instructions

Food rolls should be kept frozen and defrosted in the refrigerator over a 24 to 48 hour period before serving. Once defrosted, unopened food can be stored in the refrigerator for up to two weeks. Once food has been opened, refrigerate and use within seven days.

The feeding guide per day is approximated below:
Tiny Dog (5lb) | 130g (1/5 roll) Small Dog (20lb) | 360g (1/2 roll)
Med. Dog (50lb) | 680g (1 roll) Large Dog (100lb) | 1275g (1 3/4 rolls)


Transition Instructions
Always transition any new food by slowly mixing with your current dog food over a 7 day period. Refrigerate after opening.